I made this cake for my mom's birthday this week. She says it is definitely a hit. It was SUPER easy to make.
Southern Praline Pecan Cake
1 box butter pecan cake mix
1 (16 oz.) container coconut pecan frosting
4 eggs
3/4 c. vegetable oil
1 c. water
1 c. chopped pecans
Preheat oven to 350. Spray bundt pan with non-stick cooking spray. Mix first 5 ingredients until well combined. Stir in 1/2 of pecans. Sprinkle remaining pecans into bottom of bundt pan. Pour in cake batter. Bake for 50 minutes or until toothpick comes out clean.
Wednesday, May 8, 2013
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