Taco Dip

1 lb. ground beef
dried onions (1-2 Tbsp., give a good sprinkling)
8 oz. jar taco sauce
2 (8 oz.) pkg. cream cheese, softened
8 oz. sour cream
1 pkg. taco seasoning
sharp cheddar cheese

Brown the beef and dried onions. Add jar of taco sauce. Combine cream cheese, sour cream and taco seasonings in separate bowl. Layer cream cheese mixture on bottom of a 9x13 dish. Next, layer meat mixture (that has been allowed to cool a bit) on top. Top with cheese.

Serve while meat is still warm and cream cheese mixture is cold or you can heat in oven at 350 degrees for 20-30 minutes.

Serve with tortilla chips.