Wednesday, May 8, 2013

Southern Praline Pecan Cake

I made this cake for my mom's birthday this week.  She says it is definitely a hit.  It was SUPER easy to make.

Southern Praline Pecan Cake

1 box butter pecan cake mix
1 (16 oz.) container coconut pecan frosting
4 eggs
3/4 c. vegetable oil
1 c. water
1 c. chopped pecans

Preheat oven to 350.  Spray bundt pan with non-stick cooking spray.  Mix first 5 ingredients until well combined.  Stir in 1/2 of pecans.  Sprinkle remaining pecans into bottom of bundt pan.  Pour in cake batter.  Bake for 50 minutes or until toothpick comes out clean.



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