The Dish Washer grew up eating these. This was my first time to attempt to make them and they were so good. I grew up eating Eggplant Casserole and basically this tastes like that...only fried!! What can be bad about that?? :)
Eggplant Patties
1 medium eggplant
20 Ritz crackers
1-1/4 c. shredded cheddar cheese
2 slightly beaten eggs
2 Tbsp. parsley
2 Tbsp. green onion
garlic powder to taste
1/2 tsp. salt
1/8 tsp. pepper
2 Tbsp. cooking oil
Peel eggplant, chop, cook, drain and mash. Combine all other ingredients except cooking oil. Shape into 3 inch patties and cook in oil over medium heat, 3 minutes on each side.
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