We had some company this weekend that brought lunch to our house. I couldn't NOT have anything for them at the house, so I decided to make a dessert. I served it warm with the Vanilla Ice Cream below. This is a Southern Living recipe.
Crustless Brownie Pie
1-1/2 c. sugar
1/2 c. all-purpose flour
1/3 c. cocoa
1/2 c. butter, softened
3 large eggs
1 tsp. vanilla extract
pinch of salt
1 c. chopped pecans or walnuts, optional
Combine first 7 ingredients; beat 4 minutes at medium speed with an electric mixer. Stir in pecans. Spread batter evenly into buttered 9-inch pie plate.
Bake at 325 for 40-45 minutes.
And after we ate it for lunch, I sent the leftovers home with them!!! :)
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