"CORN BREAD TACO BAKE"
1 1/2 lbs ground beef
1 pkg Taco Seasoning
1/2 cup water
1 can whole corn (12oz)
1/2 cup chopped green peppers
1 can tomato sauce (8oz)
1 pks corn muffin mix (8 1/2oz)
1 (3 oz.) bag or can of french fried onions
1/3 cup cheddar cheese shredded
Brown meat, drain. Stir in next 5 ingrediants. Pour into 8/12" baking dish. Prepare corn muffin mix according to package directions and add 1/2 can French Fried Onions. Spoon over meat around outer edge of casserole. Bake uncovered @ 400 degrees for 20 minutes. Top corn bread with cheese and remaining onions, bake 2-3 minutes.
1 1/2 lbs ground beef
1 pkg Taco Seasoning
1/2 cup water
1 can whole corn (12oz)
1/2 cup chopped green peppers
1 can tomato sauce (8oz)
1 pks corn muffin mix (8 1/2oz)
1 (3 oz.) bag or can of french fried onions
1/3 cup cheddar cheese shredded
Brown meat, drain. Stir in next 5 ingrediants. Pour into 8/12" baking dish. Prepare corn muffin mix according to package directions and add 1/2 can French Fried Onions. Spoon over meat around outer edge of casserole. Bake uncovered @ 400 degrees for 20 minutes. Top corn bread with cheese and remaining onions, bake 2-3 minutes.
1 comment:
Question - Do cover the meat mixture with cornbread mix?
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